While we don't celebrate halloween in our family (some of this stuff bothers us, so we've made a personal choice not to be a part of it), we surely do enjoy fall treats and harvest-type festivities. In fact, if the weather cooperates, we have a HUGE fall family day planned this coming Saturday and I promise to treat you to tons of pictures and ideas! Yay!
One of our little man's favorite projects this fall has been these Candy Corn Marshmallows. The original recipe (as far as I can tell!) is found here at 3kidsandus.com, but I actually saw it on Pinterest. (Ohhh Pinterest, how I love thee, and how I have to limit my time with thee, for thou wouldst consume all of it if I let thee!!!)
Sooo, ours didn't turn out as neat as those pictured elsewhere (although they weren't THIS bad! Hee hee!), and I think it's because we left out the Crisco recommended by 3kidsandus, PLUS we were a bit impatient with letting them cool between colors, but we were thrilled with our results despite those small issues!
Instead of orange and yellow colored candy melts, we just used icing food coloring and vanilla [off-white] melts), whereby I was able to incorporate color mixing (for the orange) as well some excellent dexterity practice (and mommy-patience practice!) as the little guy toothpicked out the coloring and we carefully stirred the candy.
It was a super fun Sunday evening project - something simple and quick but rewarding for a boy who had done VERY well in the evening church service and was up later than little sister...
Perfect!
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